Rose Green


Release time:

2019-01-12

Classification:

Rose Green

1. First, place one green tea bag into the tea brewing machine, add 200 milliliters of hot water, and extract for 80 seconds.

2. Pour the extracted tea into a shaker cup, add 35 grams of fructose, 220 grams of ice, and shake well.

3. Pour into the finished cup.

 

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