Rose Green Macchiato


Release time:

2019-01-12

Classification:

1. First, place one rose green tea bag into the tea brewing machine, add 200 milliliters of hot water, and extract for 80 seconds.

2. Pour the extracted tea into a shaker cup, add 35 grams of fructose, 220 grams of ice, and shake well.

3. Add about two centimeters of milk foam on top of the tea.

 

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