Ceylon Black Tea
Release time:
2019-01-22
Classification:
1. Boil filtered water, measure 35 grams of Ceylon black tea for every 1 liter of water, sprinkle the tea on the water surface and steep for 8 minutes, stirring lightly in between, then filter the tea for later use.
2. Pour 200 milliliters of the brewed tea into a shaker, add 35 grams of fructose, 220 grams of ice, and shake well.
3. Pour into a serving cup.
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Company Address:
No. 88, Lane 671, Jiuting Street, Songjiang District, Shanghai
Contact Phone:
E-mail:
Ali International Station